(Remote) Head Chef

Bengkel Gilang Cafe & Coffee · 📍 Bantul, DI Yogyakarta · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 25.000.000 – Rp 31.000.000 per month

Bengkel Gilang Cafe & Coffee is looking for an experienced Head Chef to join our team. We are a growing café and coffee shop in Bantul, DI Yogyakarta, and we are seeking a talented and passionate chef to lead our kitchen. The ideal candidate will have a strong background in culinary arts and a passion for creating delicious food.

As the Head Chef, you will be responsible for overseeing the kitchen operations, managing the kitchen staff, and ensuring that our food quality meets our high standards. You will also be responsible for developing and implementing new menus, and ensuring that our kitchen is running efficiently and effectively.

If you are a talented and passionate chef who is looking for a challenging and rewarding role, then we would love to hear from you.

📋 Tanggung Jawab Pekerjaan

Tanggung Jawab:

  • Oversee the daily operations of the kitchen, including food preparation, cooking, and plating.
  • Manage the kitchen staff, including hiring, training, and scheduling.
  • Develop and implement new menus and recipes.
  • Ensure that food quality, safety, and hygiene standards are met.
  • Monitor food costs and inventory levels.
  • Ensure that the kitchen is running efficiently and effectively.
  • Participate in staff meetings and contribute to the overall success of the café.
  • Ensure that the kitchen is clean and well-maintained.

    • 🎓 Kualifikasi & Syarat

    Kualifikasi:

  • Minimum 5 years of experience as a Head Chef or similar role.
  • Strong background in culinary arts and a passion for creating delicious food.
  • Experience in managing a kitchen staff.
  • Experience in developing and implementing new menus and recipes.
  • Experience in ensuring food quality, safety, and hygiene standards.
  • Experience in monitoring food costs and inventory levels.
  • Experience in running a kitchen efficiently and effectively.
  • Ability to work well under pressure and meet tight deadlines.

    • 🛠️ Keahlian

    Culinary skillsleadershipteam managementmenu developmentfood safetycost controltime managementproblem-solving
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